Cookbooks:
The Allergy Self Help Cookbook by Marjorie Hurt Jones
Gluten Free Sugar Free Cooking by Susan O’Brien
The Yeast Connection Cookbook by William Crook and Marjorie Hurt Jones
Cooking Without by Barbara Cousins
The Candida Albicans Yeast Free Cookbook by Pat Connolly
The Whole Life Nutrition Cookbook by Alissa Segersten and Tom Malterre
The Kid Friendly Food Allergy Cookbook by Leslie Hammond and Lynne Marie Rominger
Veganomicon: The Ultimate Vegan Cookbook by Isa Chancra Moskowitz and Terry Hope Romero
Rebar: Modern Food Cookbook by Audrey Alsterburg and Wanda Urbanowicz
The Healthy Slow Cooker: More than 100 Dishes for Health and Wellness by Judith Finlayson
The Kid Friendly ADHD and Autism Cookbook by Pamela J Compart and Dana Laake
125 Best Gluten-Free Recipes by Donna Washburn and Heather Butt
Alternative Baking: A Specialty Cookbook of Recipes you customize using alternative and traditional ingredients by Marita Dreger
Breaking the Vicious Cycle: Intestinal Health Through Diet by Elaine Gottshall
Special Diet Solutions: Healthy Cooking without wheat, gluten, dairy, eggs, yeast or refined sugar by Carol Fenster.
Wholesome Gourmet: The Art of Gluten-Free Cuisine by Steve Winkler
Websites:
The Whole Life Nutrition Kitchen